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SNAP 食物消费倾向及其福利含义

Propensity to consume food out of SNAP and its welfare implications
Journal of Public Economics · 2026 · Jintaek Song

中文摘要

利用横跨多家食品零售商的新的消费者面板数据,我估计每增加1美元的 SNAP 补助会使在家食品支出增加48美分(标准误6美分)。这一多零售商估计与 Hastings 和 Shapiro(2018)的59美分估计大体一致,进一步印证了 SNAP 补助不可替代的证据。将在家食品和外出就餐购买与营养数据相连接,我发现 SNAP 大幅增加了卡路里购买量,但对每卡路里的营养构成影响甚微。一项行为福利校准意味着实物提供的效率成本为每1美元 SNAP 补助12–14美分;由于这一计算对边际消费倾向高度敏感,精确确定该参数在定量上十分重要。

Abstract

Using new consumer-panel data across multiple grocery retailers, I estimate that an additional SNAP dollar raises food-at-home spending by 48 cents (s.e. 6 cents). This multi-retailer estimate is broadly in line with the 59-cent estimate in Hastings and Shapiro (2018), reinforcing evidence that SNAP benefits are non-fungible. Linking food-at-home and food-away-from-home purchases to nutritional data, I find that SNAP substantially increases calorie purchases but has little effect on nutritional composition per calorie. A behavioral welfare calibration implies an efficiency cost of in-kind provision of 12–14 cents per SNAP dollar; because this calculation is highly sensitive to the MPC, pinning down the parameter is quantitatively important.
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